Rafael

Qualifications

• Bachelor of Applied Science / Master of Dietetic Practice – La Trobe University (2024)
• Bachelor of Business (Marketing & Event Management) – Victoria University (2019)
• Professional Development Certifications: The Low FODMAP Diet for IBS – Monash University

Areas of expertise

• Chronic Disease Management – Skilled in supporting clients with diabetes, cardiovascular disease, gastrointestinal disorders and other conditions through evidence-based dietary strategies to improve health outcomes.
• Weight Management & Health Promotion – Developing sustainable, patient-centred approaches that support healthy weight and encourage lifelong habits for longevity.
• Sports Performance Nutrition – Applying nutrition science to support energy levels, recovery, and athletic performance.
• Nutrition for Older Adults – Supporting nutritional adequacy, independence, and quality of life in ageing populations.
• Disability Sector Nutrition – Experienced in supporting NDIS participants with psychosocial and neurological conditions through tailored nutrition interventions to meet individual goals.

Bio

Rafael is an Accredited Practising Dietitian who turned his passion for nutrition into a career dedicated to empowering people to improve their health and wellbeing. He believes good nutrition is essential for both physical and mental health and is committed to helping individuals make practical, sustainable changes that suit their lifestyle.

Passionate about building genuine connections, Rafael works primarily in community and private practice settings, developing long-lasting relationships with clients. Outside of work, Rafael enjoys spending time with family and friends, exploring new restaurants and staying active with strength training and boxing.